Mountain Gin is a unique take on the classic London dry style, infused with a Tasmanian twist. It features alpine freshness with subtle pepper undertones, complemented by green herbal aromas and a distinctive blend of eucalypt, rosemary, and sage flavours.
Mountain Gin is a testament to Tasmania's natural beauty, blending traditional gin craftsmanship with the rugged essence of the Tasmanian wilderness. Its classic London dry style provides a familiar foundation, but with a distinctly Tasmanian twist. The gin's aroma is reminiscent of crisp alpine air, with a hint of pepper that adds a subtle warmth. Green herbal notes dominate the bouquet, showcasing the unique blend of Tasmanian eucalypt, rosemary, and sage, which impart a refreshing and aromatic complexity to the gin.
On the palate, Mountain Gin is a harmonious blend of flavours that unfold in layers. The initial taste reveals the crispness of alpine freshness, followed by a subtle spiciness from the native Pepperberries. The herbal notes of eucalypt, rosemary, and sage then emerge, adding a depth of flavour that lingers on the palate. The finish is clean and refreshing, with the herbal flavours leaving a lasting impression. Mountain Gin is a versatile spirit that can be enjoyed on its own or in a variety of cocktails, offering a taste of Tasmania's rugged beauty with every sip.
Ocean Gin is a sophisticated and multi-faceted Tasmanian gin, featuring a blend of twelve botanicals, notably abundant in tangy wakame seaweed sourced from the chilly Tasman Sea.
Learn more >>>Our Sloe Gin is a multi-award-winning spirit, renowned for its deep richness, complexity, and layered flavours. It offers a sumptuously balanced blend of spice, berry, and sweetness, making it a truly indulgent treat for the senses.
Learn more >>>Introducing Dasher + Fisher's Ocean Gin & Tonic cans, featuring their award-winning Ocean Gin crafted in Tasmania with 12 botanicals, including tangy wakame seaweed, for a truly unique and refreshing drinking experience.
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